A Movement for Restaurant Equity
Some industries evolve, and others must be rebuilt. The restaurant industry falls into both categories. It’s long been romanticized for its grit and hustle, but behind the scenes, too many people work without a real path forward.
That’s why MORE: The Movement to Organize for Restaurant Equity exists — not as a think tank, not as a trend, but as a coalition that understands this isn’t a problem one organization can fix alone.
MORE began as a collaboration between three veteran organizations — Women in Hospitality United, Regarding Her, and the James Beard Foundation — who saw the same thing: fragmentation. Many people are trying to move the industry forward, but they are working in silos
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